Cheese & Jalapeno Stuffed Kachori

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Ingredients
500 gm of flour
15 gm of ajwain
1/4 cup of oil
Oil for frying
20 gm of salt
100 gm of cottage cheese
50 gm of Cheddar cheese
50 gm of jalapeno

INSTRUCTIONS

Sieve flour, put oil and rub with your palm.Then add salt, Ajwain, black onion seed and mix well.Make a well in the center, add enough water and knead into stiff dough. Make small size of balls and keep a side.Heat oil, add ajwain and cottage cheese. Cooke for some time with salt and red chili powder.Keep this mixture for cooling. Now add grated cheddar cheese and chopped jalapeno.Stuffed this mixture in inside the balls and flatten with your palm. Deep fry and serve hot

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